5.5.08

Happy Cinco De Mayo!


In honor of this lovely holiday, here is my yummy salsa recipe from an old friend, Alana Larsen. This recipe won the taste-off held at PF back in the day...


In blender, mix:


2 cans stewed tomatoes

1 tablespoon olive oil

1 tablespoon salt

1 tablespoon pepper

1 teaspoon cumin

juice of 1-2 large limes


Chop and combine:

3-4 roma tomatoes

1/4 cup fresh cilantro

1/2 cup white onion

2-3 jalopenos


I feel like I usually end up putting more salt and lime juice in it. And sometimes I'll use garlic salt.


Simply Delicioso!

No comments: